Eat

A Delicious NEW Venture

By on September 27, 2012

Tuesday night, thanks to the gracious invite of SAIT’s new Culinary Campus, I broke my diet and feasted on some of the most delicious food prepared by the campus instructors, students, and guest chefs. The Culinary Campus is more than just a school for learning, it’s also a kitchen open to the public. Starting in October, […]

Continue Reading