This year I’ve planned to do Thanksgiving a little bit different! Instead of eating an entire turkey, polishing off a tin of cranberries and wolfing back a pumpkin pie smothered in whip cream, I’m going to shed some calories and enjoy the desert portion of my holiday feast in the form of tea. My ingenious friends […]
Tuesday night, thanks to the gracious invite of SAIT’s new Culinary Campus, I broke my diet and feasted on some of the most delicious food prepared by the campus instructors, students, and guest chefs. The Culinary Campus is more than just a school for learning, it’s also a kitchen open to the public. Starting in October, […]
Over the last few months one of the newer food fads has been thrown in my face. From marketing to specialty signature cocktails at events, Coconut Water seems to be everywhere. Until recently I didn’t think much of trying it, but then I saw Chocolate Coconut Water… I had to have it! In my mind […]
